Cream chargers have gone from strength to strength since their inception in the mid-20th century. With the ability to inject pressurised gas (nitrous oxide, or N2O) into a liquid and aerate it safely and efficiently, they have been used for a wide range of purposes,…
When used responsibly, cream chargers are a perfectly safe addition to your kitchen cabinet. However, there are those who abuse the cream chargers, inhaling the nitrous oxide (N2O) gas inside to obtain a short-term “high”. What they might not realise is that such thoughtless behaviour…
If there’s one thing that unites us all, it’s surely an unadulterated love of cake. What better snack to accompany an afternoon cup of tea or coffee than a rich, moist slab of your favoured flavour cake? And the best cakes always contain whipped cream…
There are very few desserts that can’t be improved upon with the addition of homemade whipped cream – and indulgence levels reach new heights once you had a splash of your favourite alcoholic liqueur into the mix. We favour Baileys whipped cream (also known as…
Looking to add some punch and pizzazz to your dessert? Rum flavoured whipped cream could be the answer. Not only is this delicious garnish incredibly easy to make, but it’s flexible enough to accompany all kinds of sweet dishes. This handy guide should give you…
There are many different reasons why you might wish to make soy whipped cream. Vegans may favour it for environmental or ethical reasons, lactose-intolerant people may need it to meet their dietary requirements and health-conscious individuals might just want a more wholesome alternative to dairy….
What’s the perfect accompaniment to any dessert, from sticky toffee puddings to fresh fruit salads? Whipped cream, of course! And can you improve upon perfection? Well, when it comes to the Venus de Milo or a 147 break in snooker, the answer is probably no….